Sun-Dried Tomato Loaf is packed with flavour from the sun-dried tomatoes Serve as a starter with deli meats, olives and balsamic and olive oil to dip the bread in.
Cheese and Onion Loaf – the flavours in this loaf with brighten up any lunch time snack. It also tastes marvelous as an accompaniment to soup on a cold winters day.
Italian Herb Loaf is so tasty served with your favourite Italian dish, cut into slices or toasted with butter, dips and/or cheese.
Granary Loaf is a classic English brown bread made with a mixture of whole wheat and white flours, with cracked grains of malted barley and wheat. This loaf has a pleasant nutty taste and slices beautifully for sandwiches and makes great toast.
Cranberry & Walnut Loaf is perfectly crisp on the outside, perfectly chewy and sift on the inside, with a touch of sweetness from some honey and the cranberries AND that hint of crunch from the walnuts.